If you’re looking for a high-quality, versatile cream filling to enhance your dessert creations, look no further than Squeezita. Made in Italy using carefully selected, quality ingredients, this range of flavored creams is designed to improve everything from croissants and crêpes to cakes and pastries with minimal effort and maximum flavor.
Why Choose Squeezita?
Squeezita is not just about flavour—it’s about convenience, creativity, and quality. Here’s what makes it stand out:
– Made in Italy: Crafted with premium, carefully selected ingredients, delivering an authentic Italian taste.
– Palm Oil & Gluten-Free: A healthier option without compromising on flavour.
– Shelf-Stable: Requires no refrigeration, making storage and handling a breeze.
– Long Shelf Life: Guaranteed freshness for up to 24 months.
– Vegan-Friendly Options: Delicious options for vegan customers.
– Practicality and Hygiene: The tubs are easy to use, dismantle, and clean, ensuring fuss-free handling.
– No Waste: On-demand dispensing thanks to the Squeezita Manual Pump Dispenser prevents unnecessary waste, perfect for cost management.
– Flexible Dispensing: Use with the Squeezita Manual Pump Dispenser for precision and minimal mess.
Flavours for every creation
Squeezita offers an impressive variety of 15 flavours. Choose from:
– Coconut
– Honey
– Apricot
– Orange
Creative Ways to Use Squeezita
Squeezita‘s versatility allows you to create desserts that are as simple or elaborate as you like. Here are some ideas to get you started:
Fillings for Pastries and Doughnuts
– Dark Chocolate & Salted Caramel: A rich and decadent pairing for doughnuts or éclairs.
– Pistachio & Honey: Perfect for croissants, creating a flavour inspired by baklava.
– Black Cherry: Ideal for Berliner-style doughnuts or filling puff pastries for a fruity surprise.
Layered Desserts
– White Chocolate and Nuts: Use as a filling layer in a sponge cake or a topping for cupcakes.
– Gran Crema & Wild Berry: Layer with fresh cream and sponge to create a parfait bursting with creamy and fruity flavors.
– Coconut & Choco Biscuits Crunchy: Build a tropical trifle with layers of crushed biscuits, whipped cream, and coconut.
Toppings for Crêpes and Pancakes
– Orange & Dark Chocolate: Drizzle over crêpes for a classic yet indulgent flavour combination.
– Salted Caramel & White Chocolate : A match made in heaven for pancakes or waffles.
– Pistachio and White Chocolate: A trending flavour combination that customers are currently going wild for.
Cakes and Cheesecakes
– Gran Crema & Pistachio: Use to flavour frosting or fill for a pistachio-flavored cake.
– Dark Chocolate & Choco Nuts Crunchy: Add a decadent topping to cheesecakes or tortes.
– White Chocolate & Black Cherry: Swirl together and drizzle over a cheesecake for a stunning and flavorful finish.
Trying to choose our personal favorites in the office has been difficult! The Pistachio flavour is a huge hit, but we also love the Salted Caramel and Choco Biscuits Crunchy. Of course, we had to try all the flavours (strictly for quality assurance, of course) to make sure they’re just right for you. Let’s just say, taste-testing has become a highlight of the day around here and we love all of the flavours!
A Solution for Professionals
For businesses, Squeezita is more than just a product—it’s a solution. The sleek, convenient 2kg tubs and Squeezita Manual Pump Dispenser make dispensing mess-free and precise. The dispensers are designed for high-viscosity spreads, ensuring no clogging and easy application for products like jams with bits up to 7mm or creamy honey.
The customisable puzzle-style fastening system is perfect for creating an organised workspace, even in small spaces. Plus, the range’s ability to prevent waste and offer on-demand fillings makes it ideal for upselling desserts with fresh, premium toppings.
Whether you’re filling doughnuts, piping éclairs, layering cakes, or spreading over crêpes, Squeezita offers quality, convenience, and flavor.