From Plain to Profitable: The Ultimate Guide to Ice Cream Toppings

Ultimate Guide to Ice Cream Toppings

Let’s face it: ice cream is already pretty difficult to dislike. But give a scoop of vanilla a handful of crunchy honeycomb, a drizzle of chocolate sauce, a few chocolate curls and a generous scattering of sprinkles, and suddenly you have something much more exciting than “just ice cream”. You have a dessert. For ice cream shops, cafés, restaurants, dessert parlours and mobile caterers, that extra bit of excitement can be very good for business.

At CFW, we offer a wide range of Ice Cream Toppings designed to help businesses turn everyday scoops into eye-catching, indulgent desserts. From classic chocolate flakes and colourful sprinkles to fudge pieces, honeycomb, biscuit crumbs, marshmallows and premium chocolate decorations, there are plenty of ways to give customers something worth coming back for.

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Introducing Squeezita: The Ultimate Filling and Topping Solution

Squeezita being used to fill a croissant

If you’re looking for a high-quality, versatile cream filling to enhance your dessert creations, look no further than Squeezita. Made in Italy using carefully selected, quality ingredients, this range of flavored creams is designed to improve everything from croissants and crêpes to cakes and pastries with minimal effort and maximum flavor.  

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A Sweet Surprise for Mother’s Day: Homemade Chocolate Bark

Chocolate Bark made with Sephra Belgian White Chocolate, Pink Oil-Based Chocolate Colouring, Mini Marshmallows and Evolved Freeze Dried Raspberries.

As Mother’s Day approaches, many of us search for that perfect gift to express our love and appreciation. While flowers and cards are always thoughtful, why not surprise her this year with something homemade and delicious? Chocolate bark is tasty, easy to make and guaranteed to impress. And when it comes to quality chocolate, Sephra Belgian Chocolate takes this sweet treat to a whole new level.

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Dark chocolate — friend or foe?

Dark Chocolate is one of the most indulgent, versatile treats in all of dessert land.
Chocolate is one of the most indulgent, versatile treats in all of dessert land.
Chocolate is one of the most indulgent, versatile treats in all of dessert land. Every type of dessert, including cakes and candies, comes in chocolate, including dark, milk or white. But desserts are supposed to be bad for you, right? Dark chocolate breaks this rule – providing many health benefits that you may not be aware of. Continue reading Dark chocolate — friend or foe?