CFW Blog

How to be a Chocolate Snob!

Chocolate is the new wine and coffee, but you’ll need a masterclass to figure out flavour notes and pinpoint the provenance of the bean. Continue reading

My Favourite Brain Food… Chocolate.

Consuming chocolate in reasonable amounts can be good for the Brain.

For all of you who have given up sweets for Lent, I apologize in advance. Just remember, Easter is coming. Continue reading

How eating chocolate can help improve your maths

Mental arithmetic became easier after maths volunteers had been given large amounts of compounds found in chocolate, called flavanols, in a hot cocoa drink. Continue reading

Eating Chocolate ‘Improves Brain Function’ – study

Chocolate could help protect against normal age-related cognitive decline

Cheering news for those with a sweet tooth – a recent study has found that regular chocolate consumption is associated with better cognitive function. Continue reading Eating Chocolate ‘Improves Brain Function’ – study

The Experience of Chocolate Craving

“The experience of chocolate craving”- an extract from The Economics of Chocolate

The following is excerpted from The Economics of Chocolate which provides an economic analysis, as well as an interdisciplinary overview on all things chocolate. We are constantly being told that chocolate is bad for our health– but is it bad for our mind? Continue reading The Experience of Chocolate Craving

Barry Callebaut invent chocolate that doesn’t melt

Barry Callebaut scientists invent chocolate that doesn’t melt – and it could be a sweet game changer. Continue reading

Seasons Greetings from Chocolate Fountain Warehouse.

Chocolate Fountain Warehouse will be closed for business from December 24th until 4th January 2016.

Fife Business Matters meets business man David Archer

Fife Business Matters met up with business man David Archer, Managing Director of Sephra Europe with the Self-Service Popcorn Machine — David Archer, Managing Director of Sephra Europe with the Self-Service Popcorn Machine

Fife Business Matters met up with business man David Archer, Managing Director of Sephra Europe Ltd and heard how his love of music led to the creation of an innovative, fun foods company. Continue reading

Exploring the physics of a Chocolate Fountain

A UCL mathematics student has found that the falling ‘curtain’ of chocolate in a chocolate fountain surprisingly pulls inwards rather than going straight downwards because of surface tension. Continue reading

Sweet funding deal for Fife Chocolate Fountain Firm

Sephra Europe's customers include Berwick Crêperie Maisies — Sephra Europe’s customers include Berwick Crêperie Maisies

Sephra Europe, the Fife-based supplier of commercial chocolate fountains, has secured £45,000 in fresh funding to tap into new markets. Continue reading

CFW Blog is the ultimate resource for dessert parlour owners. The blog provides ideas, solutions and recipes to help you improve your dessert business

Chocolate could help protect against normal age-related cognitive decline